Canned Mushroom : Global Market Intelligence ( 2023-2030 )

Report Code : SMFODN23136
Published : 25-10-2023
Pages : 70+

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REPORT OBJECTIVES
The report Canned Mushroom : Global Market Intelligence ( 2023-2030 ) provides market intelligence on the different market segments, based on Product Application, Region, Company etc. Market size and forecast (2020-2030) has been provided in the report. The primary objectives of this report are to provide 1) comprehensive global market intelligence through detailed segmentation, 2) market size and forecasts, growth rates, market dynamics, industry structure and developments, market situation, trends, 3) detailed analysis of current dynamics and trends, key market players, and strategies in the market, 4) detailed value chain analysis and review of growth factors essential for the existing market players and new entrants, 5) provide emerging opportunities in the market and the future impact of major drivers and restraints of the market and, 6) support decision makers in making cost-effective business decisions.

RESEARCH METHODOLOGY
In our market size and forecast determination efforts, an extensive secondary research was initially completed to gain a good perspective of the market in each region. Extensive primary research was also carried out by interviewing the key executives from the industry. These interviews helped us to fill-in the data gaps after secondary research. Several secondary sources such as encyclopedia, directories, and databases have been used to identify and collect information useful for this extensive techno-commercial study. The respondents – selected experts from manufacturers and selected suppliers – have been interviewed to obtain and verify critical information as well as to assess the future prospects. The usage of obtained information is based on the perceived reliability by the research team. In many cases, a combination of several sources was used. Sprout Intelligence provides an in-depth analysis of the market segmentation, which is a critical element of the market intelligence reports at Sprout Intelligence.

KEY AUDIENCE
Executives in marketing, strategic planning and new product development will find such discussions in our reports pertinent and useful. Management consultants, investment bankers, manufacturers, distributors, suppliers, and regulatory authorities are amongst our regular clientele served.

DATA SOURCES
The general data sources used in this report are company websites, trade association publications, regulatory authorities, journals, magazines, news websites, press releases, media publications, interaction with industry experts, company executives, research papers, articles, patents, scientific literature, among many others.

KEY FINDINGS FROM THE REPORT
• The Canned mushroom market was valued at $7,254.2 Million in 2020, and is projected to reach $12,407.9 Million by 2030 growing at a CAGR of 6.19% from 2021 to 2030.
• Button segment is expected to be the highest contributor to this market, with $4,197.2 Million in 2020, and is anticipated to reach $7,162.6 Million by 2030, registering a CAGR of 6.16%.
• Morel segment is anticipated to reach $796.9 Million by 2030 with the highest CAGR of 6.36%.
• Button and Shiitake segments collectively expected to account for about 80.9% share of the Canned mushroom market in 2020, with the former constituting around 57.9% share.
• Morel and Oyster segments are expected to witness significant growth rates at a CAGR of 6.36% and 6.29% respectively, during the forecast period.
• Presently, share of these two segments is estimated to be around 18.0% in the overall Canned mushroom market in 2020, and is anticipated to reach 18.2% by 2030.
• The global canned mushroom market is being primarily driven by the growing consumer demand for convenient and shelf-stable food products, with canned mushrooms offering a long shelf life and ease of use in various culinary applications.
• Additionally, the increasing popularity of vegetarian and vegan diets has created opportunities for canned mushrooms as a meat substitute in various recipes, further boosting market growth.
• Moreover, the expansion of online retail channels and globalization of cuisines have opened up new avenues for market players to reach a wider consumer base, tapping into the growing trend of global cuisine experimentation in households around the world.
• Overall, the canned mushroom market is poised for continued expansion as it caters to the evolving preferences of modern consumers and their need for convenience, versatility, and sustainable food options..

1. Report Introduction
1.1. Report Description
1.1.1. Research Methodology
1.1.2. Report Objectives
1.1.3. Data Sources
1.2. Acronyms / Abbreviations
1.3. Assumptions
1.4. Limitations
2. Executive Summary
3. Canned Mushroom Market, by Product
3.1. Button
3.2. Shiitake
3.3. Oyster
3.4. Morel
3.5. Other Products
4. Canned Mushroom Market, by Application
4.1. Household
4.2. Restaurants
5. Canned Mushroom Market, by Region
5.1. North America
5.1.1. U.S.
5.1.2. Canada
5.1.3. Mexico
5.2. Europe
5.2.4. Germany
5.2.5. France
5.2.6. U.K.
5.2.7. Italy
5.2.8. Spain
5.2.9. Rest of Europe
5.3. Asia
5.3.10. China
5.3.11. India
5.3.12. Japan
5.3.13. Australia
5.3.14. South Korea
5.3.15. Rest of Asia
5.4. Rest of World
5.4.16. Brazil
5.4.17. South Africa
5.4.18. GCC
5.4.19. RoW Countries
6. Canned Mushroom Market, by Company
6.1. Del Monte Foods
6.2. Greenyard Foods
6.3. Agro Dutch Industries
6.4. Bonduelle Group
6.5. Monterey Mushrooms
6.6. Okechamp S.A.
6.7. Giorgio Fresh Co.
6.8. Prochamp
6.9. Dhruv Agro
6.10. Shanghai Finc Food Co. Ltd.
6.11. Luan Yuan Fresh Mushroom Co. Ltd.
6.12. Werol Tehased AS
6.13. Kylne Group
6.14. Scelta Mushrooms BV
6.15. Primera AG
6.16. Monaghan Mushrooms Ireland
8. Appendix
8.1. Disclaimer
8.2. About Sprout Intelligence

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